🌱 Ready to Build Your Future in Plant-Based Food Innovation?

NextGen Food Innovators 

#PlantBased #FoodInnovation #ProfessionalDevelopment

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Plant-based is no longer just a trend — it's a global food revolution. For aspiring professionals, here’s an exceptional opportunity to gain hands-on expertise and accelerate your career in food innovation!

📢 Western Sydney University: Immersive Training Program

Western Sydney University, Australia — in collaboration with Grains & Legumes Nutrition Council and Future Food Systems CRC — is offering a two-day immersive training program designed for food industry professionals and students.

• 🎓 Course Title: Plant-Based Ingredients to Novel Food Products: Understanding the Science and Industry Applications
• 📍 Location: Hawkesbury Campus, Western Sydney University (In-Person)
• 📅 Dates: July 15–16, 2025
• 📝 Registration: Register here

💡 What You’ll Learn

• ✅ Ingredient functionality & formulation science
• ✅ Plant-based meat analogues, dairy-free products & beverages
• ✅ NPD strategies & consumer acceptability
• ✅ Food safety, regulatory standards & sustainability challenges
• ✅ Practical solutions for real-world product development

👩‍🔬 Who Should Attend?

• Food technologists and R&D professionals
• Startup founders and entrepreneurs
• Students and early-career professionals in food science
• Anyone passionate about plant-based innovation and sustainable food systems

This is your chance to explore the fast-growing sector of plant-based innovation, guided by leading researchers and industry experts.

📩 For More Information

Contact: foodinnovation@westernsydney.edu.au

At NextGen Food Innovators, we believe in global exposure, upskilling, and learning from the best. Don’t miss this opportunity to expand your knowledge and network!
#PlantBased #FoodInnovation #NextGenProfessionals #WesternSydneyUniversity #FutureFoodSystems #FoodScience #FoodTech #MeatAlternatives #DairyFree #FoodSafety #Sustainability #ProfessionalDevelopment #AustraliaOpportunities #GrainsAndLegumes #NextGenFoodInnovators